Dingle Cask Strength Batch 5

Rich notes of dried fruit, vanilla, and spices such as cinnamon and nutmeg, with hints of chocolate, floral undertones, and a touch of wine-like astringency.

Creamy honeycomb and malt lead the palate, followed by vanilla, soft oak warmth, bright red berries, and a warming, spicy heat from cinnamon and pine spices.

Long and warming with ginger root, dried leaves, oak spiciness, subtle fruit sweetness from apricots and raisins, concluding with soft toffee and chocolate notes.